This hand-rolled cookie is decadent yet robust in flavor and texture. It is made with our ancient Wallis Rye (Ur-Roggen in German) and a blend of Red Fife and Austrian Red, both interestingly diverse wheats. All three grains bring outstanding flavors in an irresistibly delicious and nutritious cookie. This cookie has hints of vanilla and pairs well with your breakfast rituals -- coffee, tea, or as sweet endings after dinner with a glass of milk. Variation in thickness and color is a natural occurrence of its hand-made characteristic and adds to its diverse flavor profiles.
Rye catcher cookies are made with certified organic, whole and heritage grains grown on family farms. 12.3 oz. per tin.
Ingredients; Organic whole grain flour (Wallis Rye, Red Fife, Austrian Red), Colorado organic butter, organic almond meal, organic brown sugar, Utah Real salt, Native Vanilla
CONTAINS WHEAT, TREE NUTS, MILK