We use the full grain to make this creamy wheat from a drought-hardy selection of white winter wheat. It is a high protein bread wheat but suits itself very well for a bowl of cream of wheat. Its flavor is subtle and best paired with organic butter, sugar, cinnamon, and creamy milk. And of course, it can easily be paired with plant-based milks and decorated with seeds and dried or fresh fruit. Enjoy anywhere, anytime!
We also offer the seeds from which this product was made!
Cooking instructions on tin!
Pueblo White Cream of Wheat is made with certified organic, whole and heritage grains grown on family farms. 14.1 oz. per tin.
Ingredients: Whole wheat (Pueblo White Winter Wheat), Real salt